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Ski lifts, ski runs, viewing points, fun zones, etc… Discover Val d'Isère Téléphérique’s highlights.
How is cultured snow produced?
Cultured snow is a combination of air, water and prevailing environmental conditions using pressurized water provided to the whole ski-ing area via an vast underground pipes network.
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+33 (0)4 79 06 32 32 
contact@valdisere.ski 
From Monday to Friday8.30 am-12 am & 2 pm-5.30 pm
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